Reservation Form

Daytime Prix Fixe Menu Selection

(Required for all parties of 10 and more)

• Parties 10+ require a contract and a prix fixe,

• Daytime large party fee*(18-30 people) $175

• Cake cutting/outside dessert fee $3.00 per person

• Daytime large party fee*(31+ people) $500, weekend start time is 1:30pm

• Evening Parties large event fee $1000

• Corkage Fee $25 per bottle

• Reservations exceeding 2 hours may result in additional charge of $75 per hour

• Prix fixe menu prices do not include sales tax and surcharge charge (20%)

• Cancellation Notice: All deposits/fees are refundable when cancellation occurs more than 5 days in advance

• Final Headcount: Required 7 days before your event date

• Without notice, if guest count drops, billing will be based on the original reservation count

Evening events and rental /$1000 rental fee

• Provencal dinner Buffet option (35+ up to 100)/ Food & bev.

• Patio private event rental fee, (35+ minimum) Food & bev.

• Patio private event rental fee, without catering

Credit Card

(Required to hold reservation. You may also call us at 510-843-1525)